Keush
An Armenian traditional-method sparkling project: every wine is made méthode traditionnelle from fruit grown in Khachik village, Vayots Dzor. The vines are ungrafted and 60–100 years old, sitting at 1500–1750 m, which the estate calls the highest in the Northern Hemisphere used for traditional-method wine. Three cuvées are made — Origins from Voskehat and Khatouni, a rosé from Areni, and a Blanc de Blancs — aged on the lees for 22 to 36 months.
Classification
Not enough dataUnverified
- Grape origin
- Grape origin not established
- Production scale
- Scale not established
Not enough data to conclude
What this is based on
Facts from public sources. "No public data" is itself a recorded fact — absence of evidence is shown, never guessed.
- Bottles per year (as stated):60,000
- Founding year (as stated):2013
- Registered address:18/8 Melkumov str., Yerevan 0054, Armenia
- Legal entity:KEUSH LLC
- Named winemaker:yes
- Region:Vayots DzorSource: Сведение черновика getwine: списки VWFA, путеводитель perito.media и ручная сверка по сайтам (docs/research/armenian-producers-sources.md)Inferred from catalog datarecorded Sep 18, 2026
- Website:https://keush.com/
The classification is computed from public data using a published methodology and may contain errors. Producers can submit corrections and exercise the right of reply. Classification methodology
Wines
Brands and lines
- Keush
Price range across the lineup
Range and median of each wine's median price; approximate USD by the official reference rate.