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Garan Dmak

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Garan Dmak

Zulal

Style attributes

Color
White
Tannin
No data
Sweetness
Dry
Aging vessel
No data
Technology
No data

Grape varieties: Garan Dmak

Recognition

No recorded awards.

Origin

Producer:ZulalNot enough data

Serving

Glass

White wine glass

A small, narrow bowl: keeps the wine cold and holds the acidity in focus.

  • Serving temperature: 8–10 °C

    Fish, young cheese, vegetable dishes, khachapuri.

Aroma and taste

Aroma

  • Citrus zest
  • Lemon
  • Caramel
  • Apple
  • Cherry

Taste

  • Full-bodied
  • Crisp

According to retailers

Goes well with

  • Sevan trout (ishkhan)
  • Cheese
  • Fish and seafood
  • Vegetable dishes

When to open it

Derived from the wine's style by catalog rules, not from reviews.

Similar in style